Kombu Powder (50g)

  • $ 18.00 SGD
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Want to add flavour to your baby's food without using salt?

  • Add into baby/toddler porridge for a savoury taste (0.5 - 1 teaspoon per serving)
  • Can be used to replace salt
  • Ideal for sprinkling over seafood dishes and adding into omelettes
  • Makes a good dashi stock base
  • Taste is distinctive


    Kombu (Kelp)

    How we prepare your powder:

    • Washed and dried
    • Cooked to perfection
    • Dehydrated under low heat
    • Ground into powder
    • Packed and sealed

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